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| Clove Cookies |
1 1/2 cups milk
2 eggs
1 tsp. vanilla
1 cup shortening
2 cups sugar
1 1/2 to 2 tsp. cloves
1 1/2 cups cocoa
7 cups flour
7 tsp. baking powder
Cream together milk, eggs, vanilla, and shortening. Sift all dry ingredients together and slowly add to smoothly creamed mixture. Knead until well mixed. Let stand for 15 to 20 minutes. Cut off small pieces and roll into pencil size. Cut into desired lengths. Roll in palm of hands to get edges off. Place on baking sheet. Bake at 375 for 20 to 25 minutes.
Icing:
3 cups sugar
1 cup water
Cook sugar and water until it begins to string or make a soft ball in a cup of cold water. Place clove cookies in a large container and spread icing evenly over them, stirring cookies constantly and gently. |
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